Three Origins. All Chocolate. For Everyone
Guatemala, Brazil, & Colombia beans are layered to produce a balanced cup of coffee. Three origins, one story - a celebration of chocolate in every note. Enjoy a creamy body, nutty milk chocolate, low acidity.
Flavor Notes: Dark chocolate, toasted nuts, and subtle sweetness.
Roast Level: City + (med-dark)
Methods: Drip, French Press, Espresso
Three Origins. All Chocolate. For Everyone
Guatemala, Brazil, & Colombia beans are layered to produce a balanced cup of coffee. Three origins, one story - a celebration of chocolate in every note. Enjoy a creamy body, nutty milk chocolate, low acidity.
Flavor Notes: Dark chocolate, toasted nuts, and subtle sweetness.
Roast Level: City + (med-dark)
Methods: Drip, French Press, Espresso